What are you drinking right now?

[Shmoo]

Shots of WT plus a 40 of Bud light. Later, Newcastle Brown and Gin martinis.

[waahoohah]

Sierra Nevada Pale Ale for now. Might get into the Gosling's later, and of course, Champagne at midnight.

[Screwball]

Newcastle Brown and Crown Royal. Next, Lone Star, D.S.V., and cheap ass champagne.

'cus I'm a classy muthafucker!

[hoverdog]

Beer and rum, in indeterminate order. Happy new year.

[Mr Boozificator]

Mas du Novi, a wine from a region which used to be unable to prepare good wine. It has changed.
Fuck, it's unbelievable.
And strong, and fruity, and strong, and fucking unbelievable. And cheap.
It's my best acquisition along the past ten years, maybe more. Only 8 euro and so, soooooooooo velvety, and strong. 15°.
Thirsty, did you play with the grapes DNA again?

[DrunkAgain]

Finishing off the Double Bastard. Rodents are vanquished. Time to crack the Gramps 114 and some PBR and get cranked up for the Rose Bowl!

[Drednik]

I can't explain, but im sure most people have had it before.

[BigDog49]

Rum. hard.

[FearNoBeer]

BEER. Lots of BEER. Beer is gooood, man...yeah.

[Ozz]

Cheap ass strong Beer with tomato juice, mixed with shots of cheap ass Rye.

Screw top shelf, your paying for the alcohol not the flavour
scientist agree people drinking $10 wine in a $90 bottle
think it's better than $90 wine in a $10 bottle.

The Drunkard's Walk
http://www.perimeterinstitute.ca/index. ... re_id=7639

[Glasgae Sam]

Sierra Nevada Pale Ale. I'm exploring, and am currently investigating West Coast brews. I think I prefer East Coast*


*Oh no he didn't!

[kowalski]

Jim Beam Black - shortly to be followed by a double Gin & Lemonade.

[Shane-O-Matic]

Budweiser, with a little Special Brew to come.

[Mr Boozificator]

Labadie 2006 a Médoc. Good but too young. And I shouldn't because I am working tomorrow.

[Satanic The Hedgehog]

gin and juice and a coors light