Re-Discovering the joy of Beer.

[ThirstyDrunk]

A lot of the time I'm going for quantity, not quality.

[PFrank]

There was a beer from Munich I used to love so much in the early 90s. The name escapes me, but dammit, it was good shit. C'est la vie.

[BBoozer]

I rediscover the joy of beer pretty much on a daily basis.

This.

[Jose Beam]

Cheap, American corporate beer is good?! That stuff is complete crap!!

No sir!

[PFrank]

I rediscover the joy of beer pretty much on a daily basis.

Now there is a man with a plan. I salute you sir. :)

[DrunkAgain]

I'm drinkin a Hudepohl Amber Lager right now.
GET MOODY WITH HUDY!

There were times I thought I might be the only person left on the planet that had had the HUDY.
Shows what being away from OH. does fer ya...

[beerkegbilly]

I love beer I drink it every day

Just to say again I love beer

[contempt4gravy]

I can't say there's any particular style I don't like, although I shy away from the wheat beers - just not my thing. If I had the scratch, I'd be tucking into some Bell's Two-Hearted Ale (cliche by now, but delicious nonetheless) or even some Arrogant Bastard. I'm also a fan of those trappist style brews like Chimay.

As it stands, though, I am but a pauper and praise the beer gods daily for good ol' Natty Light being $10 a case. It may not taste like much, but it's never skunky or off-flavored. Consistency is where American piss-water shines. If I have a nickel or two more to rub together, I spring for a case of Yuengling.

I drink Scotch as a rule to get loaded, but just keeping the shakes away finds me drinking cold beer by the case.

[Wingman]

i fuckin' love beer.

now, what were you guys talkin' about?

[Jose Beam]

I'm with this guy:

[beerkegbilly]

Beer is awesome man just awesome.

[peetie44]

Getting ready to crack open a bottle of Asparagus beer (??)

Stay tuned...

I would like to know all the details about that.
I would also like to see you playing live, but that's an other story.

While I have not the current capacity to read and translate the nearly microscopic, Vlaamisch printing on the label of this 50cl bottle, there is said to be coriander also involved.

Taste-wise, it's a somewhat darker (both in color and taste) version of a classic Flemish witbier (white beer). The overall balance seems perfect and you can easily pick out the subtle taste of the white asparagus used in this brew.

[coqui_chris]

Why do you people ever abandon beer in the first fucking place?

[ThirstyDrunk]

Why do you people ever abandon beer in the first fucking place?

HARUMPH

[ChiliDawg]

Beer: It's good. You can quote me on that. I relinquish all previous copyright agreements.